Out of stock

Organic pine nuts 100g

€6.50

€65.00 per 1 kg

Prices incl. VAT plus shipping costs

100 g of the finest pine nuts
Fine, buttery, aromatic flavour
Great for pesto and as a salad topping
KoRo tip: roast them in a pan!
Organic

Variety

Quantity

100 g

€6.50

€65.00 per 1 kg
500 g

€23.50

€47.00 per 1 kg

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Buy now: Organic pine nuts 100g

Pine nuts ripen in the cones of the pine tree before we prepare them for you in the 100 g pack in our shop. The fine, buttery kernels are wonderfully aromatic and an enrichment in every kitchen. Order organic pine nuts online now!

The time consuming pine nut harvest

Pine nuts are not actually nuts, but seeds - just like our sunflower seeds and pumpkin seeds. The pine cones are collected from pine trees in elaborate manual work. After harvesting, they are then heated in the oven to release their delicious seeds. By the way, this process takes place the very same way in nature, on very warm days when the sun's rays affect the cones. After removing the shell, the pine nuts are cleaned and then dried. With a bit of luck, they will end up in our nut wonderland and soon in your kitchen!

Using pine nuts for cooking and baking

Mild, sweet, buttery, aromatic - pine nuts have a wonderful taste that goes well with both sweet pastries and savoury dishes. You can add them to your vegetable lunch bowl, roast them in a pan and sprinkle them over your salad or make homemade pesto. They also go well in stews, soups or raw, in your muesli. In the large value pack, you have enough options to upgrade a wide variety of dishes. With our organic pine nut butter, you can even spread the little seeds on your bread, or eat them by the creamy spoonful.

Pine nuts or cedar nuts?

If you take a closer look, our organic pine nuts are actually organic cedar nuts. What does that mean? Don't worry, the two species are actually very closely related and have a very similar flavour. The confusion in the terminology stems from the fact that the term "pine nuts" has become widely used in international trade. This is because there are over 100 varieties of the pine tree genus worldwide, while the cedar tree genus only includes three varieties. The genus of our cedar nuts is called pinus siberica and can also be legally referred to as pine nuts. Unlike the famous pinus pinea, it does not originate from the Mediterranean region. But none if this is important when you consider what matters: in terms of flavour, the cedar nut is in no way inferior to other pine nuts and is even more aromatic and intense. So you are definitely making the right choice with our organic cedar nuts!

Buy KoRo's organic pine nuts

Shipped to you ready to eat in a 500 g package, you can use the aromatic pine nuts in a variety of ways without having to peel them first - we've already done that. Whether nibbled in between meals, as a salad or porridge topping or with an Italian touch as an ingredient in pesto, our pine nuts score points with their delicious taste and top organic quality. KoRo's secret tip: get a 500 g package for an even cheaper price per unit and long term pine nut enjoyment!

Average nutritional values	per 100 g
Calorific value (in kj/kcal)	2802 / 678
Fat	62 g
thereof saturated fatty acids	4.2 g
Carbohydrates	7.5 g
thereof sugar	6.1 g
Dietary fiber	5.6 g
Protein	19 g
Salt	0.02 g

Product number:	PINI_007
Best before date	30.11.2026
Origin	China
Origin (Processing)	China
Organic Origin	Non-EU Agriculture
Content	0.1 kg
Manufacturer	KoRo
EAN/GTIN	4255582812039
Data sheet	Specification
Organic control body & Organic origin	PL-EKO-07
Nutrition traces	Nutrition traces
Shipping	Delivery information
Company	KoRo Handels GmbH Hauptstraße 26, 10827 Berlin
Storage Advice	Store in a cool and dry place
Ingredients	100% pine nuts. of organic agriculture
Cross contamination	May contain GLUTEN, SOY, EDIBLE NUTS and SESAME
Trade Name	Organic pine nuts
Label note	Ingredients, nutritional values, and packaging may change. For exact information, please check the product description.

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Questions & answers: Organic pine nuts 100g

Search FAQ section:

What can I do with KoRo pine nuts?

You can eat them straight from the bag, caramelize them in a pan and use them as a salad topping or make pesto. The aromatic seeds also go very well with vegetable pans, meat, fish and tofu dishes. As an alternative to chips, you can of course also nibble them on the sofa in the evening.

Where do KoRo pine nuts come from?

We source our pine nuts from China.

Can I eat pine nuts if I have a nut allergy?

Even though pine nuts belong to the seeds and not to the nuts, you should please seek medical advice if the consumption is suitable for you.