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Organic almond butter with cinnamon and vanilla 500g

€4.50

€8.75
€18.00 per 1 kg

Prices incl. VAT plus shipping costs

  • Delicate almond cream
  • Delicious hint of cinnamon and vanilla
  • Source of protein (19g /100g)
  • Vegan
  • Enjoy on its own, as a topping or for baking
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Available immediately, delivery time 2 -4 Working Days

Buy now: Organic almond butter with cinnamon and vanilla 500g

As you know, we are top tier professionals when it comes to nut butters. That's why we have a huge selection of nuts and their creamy counterparts in all possible varieties. But if you think we really have every single possible nut butter in our shop, we have to disappoint you. In any case, we are trying to have them all, and that's why we are constantly adding new nut butters to our online shop. Whether light or dark, almond butter is an all-time favourite, and now a new creamy almond spread has been added to the range: almond butter with a hint of cinnamon and vanilla! Creamy, sweet and full-flavoured, it brings zest to your diet. Buy the 250g jar and experience it now!

Recipe ideas with almond butter: versatile and delicious

Almond butter with a cinnamon-vanilla upgrade is a creamy and sweet spread that will enrich your breakfast. Just put some on a fresh slice of bread for wonderful results. It is also a great addition to your curry for lunch or dinner. This wonderful spread is even suitable for baking: Bake crispy cookies, moist muffins, brownies or seasonal cakes. If you follow a vegan diet, you can use almond butter as an egg substitute in baking by adding three teaspoons of the spread instead of an egg. We also love the cinnamon-vanilla almond butter as a topping for oatmeal or as a cupcake frosting. We love dipping fruit in this pure almond delight or simply spooning it straight from the large 250g jar. This almond butter is simply a must-have!

Brown or white almond butter?

You can already find two versions of almond butter in the shop: white almond butter and brown almond butter. Do you know the difference? For the dark version, unpeeled almonds are roasted and processed into a full-bodied cream with a strong, nutty almond flavour. The same thing happens with the light version, but using peeled, blanched almond kernels. The light, white almond butter has a slightly sweeter taste than the brown one. This new version with cinnamon, vanilla and a hint of sugar is sweeter and aromatic.

Buy almond butter with cinnamon and vanilla

You should be convinced by now, shouldn't you? Creamy indulgence, fine cinnamon-vanilla note and great recipe ideas such as cakes, curry or porridge – simply irresistible! We know that you are spoilt for choice every time: Which nut butter should end up in your shopping basket today? We can only say one thing: You should definitely try them all, starting with our almond butter with cinnamon and vanilla in the 250g value jar. Order our cinnamon-vanilla almond butter now!

Average nutritional values per 100 g
Calorific value (in kj/kcal) 2567 /  621
Fat 52 g
thereof saturated fatty acids 4.3 g
Carbohydrates 14 g
thereof sugar 8.8 g
Dietary fiber 15 g
Protein 19 g
Salt 0 g
Product number: FR_MUS_153
Best before date 31.08.2026
Origin Europa (Mandelkerne)
Origin (Processing) Germany
Organic Origin EU / non-EU agriculture
Content 0.25 kg
Manufacturer KoRo
EAN/GTIN 4255582817546
Data sheet Specification
Organic control body & Organic origin
EU Bio
DE-ÖKO-001
Nutrition traces Nutrition traces
Shipping Delivery information
Company KoRo Handels GmbH
Hauptstraße 26, 10827 Berlin
Storage Advice Store in a cool and dry place. Refrigerate after opening. Stir possibly separated oil
Ingredients 91,7% ALMONDS*, cane sugar*, inulin*, 1,4% cinnamon*, 0,2% vanilla extract*. *from organic agriculture
Cross contamination May contain other EDIBLE NUTS
Trade Name Organic almond butter with vanilla and cinnamon
Label note Ingredients, nutritional values, and packaging may change. For exact information, please check the product description.

Packaging information

Packaging type: Preserving jar

Real foodies aren’t just interested in the contents, but also in the packaging of their favourite product – and our preserving jars are a beautiful thing! The combination of sturdy glass and a tinplate lid with an integrated plastic seal makes for an unbeatable team. Why? Thanks to the seal, the contents can be vacuum-sealed, which significantly extends the shelf life of your treats. Especially with our nut butters, the wide preserving jar offers clear advantages in everyday life: you can stir the butter effortlessly, scoop it out easily and enjoy every last bit. Weighing between 120 and 350 grams (jar) and 10 to 20 grams (lid), the packaging is also very high-quality and sturdy.

Your jar is empty? Then please dispose of the lid and jar separately! The jar belongs in the glass recycling bin, whilst the lid goes in the metal bin. Both materials are highly recyclable. And the integrated plastic seal? Don’t worry, it accounts for less than 10% of the lid’s weight and is simply burned out during the recycling process. This means it doesn’t interfere with the metal recycling cycle and the tinplate can be recycled optimally.

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Questions & answers: Organic almond butter with cinnamon and vanilla 500g
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Unopened, it is best to store the puree at room temperature. Once opened, put the puree directly into the refrigerator. Should oil settle on the surface, stir the puree vigorously and the oil will reconnect with the puree.
Unlike many conventional almond or nut purees, our cinnamon vanilla almond puree does not require the addition of palm oil. Manufacturers often use this inexpensive ingredient to make a puree creamy. Our almond puree does not need this and is also spreadable without the addition of colorants and preservatives. In addition to delicious almonds, a hint of cinnamon and vanilla is added to the jar. Indulgence guaranteed!
Actually, we have already done that for you. The culinary all-rounder enriches your kitchen with its creamy consistency and here with delicious cinnamon vanilla flavor. Thanks to the advantageous size you save not only money but also packaging waste. Of course, your question is justified, if your KoRo almond paste supply is used up and you need to replenish it asap. Simply throw peeled or unpeeled almond kernels into your blender and make your own almond paste. Of course you can also use our white almond paste or brown almond paste. In the tray, your supply will last even longer.

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